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Food Services & Wellness

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2024-2025 Free & Reduced Lunch Information & Application

2024-2025 Lunch Application (English)

2024-2025 Lunch Application (Spanish)

Free & Reduced Lunch Applications are also available on the CSDE website. We encourage all eligible families to take advantage of this valuable resource.

Frequently Asked Questions

Questions or concerns?
If you have questions or concerns, please don't hesitate to contact me.

Mike D'Agostino
Director of Facilities & Operations
Free and Reduced Lunch Determining Official
(203) 261-2513
mdagostino@er9.org

Food Services & Wellness

Our Food Service Team is committed to providing high-quality, nutritious, and kid-friendly meals for students at a reasonable price. Every reimbursable meal comes with a choice of entrée, fruit, vegetables, and milk. Students are welcome to take up to two servings of fruit and two servings of vegetables. Reimbursable meals consist of three components, one of which must be a ½ cup of fruit or vegetables. We offer a variety of whole-grain breads and rolls, as well as low-fat and fat-free flavored and unflavored milk. When available, we serve 100% fruit juice and regionally and locally grown fresh fruit. Our vegetable selection is colorful and bursting with flavor.

Health Care Services

These programs provide access to quality and affordable health care for children ages 0-12 (through age 18 if enrolled before age 13).

Health Care for Uninsured Kids & Youth (HUSKY - Addendum B):

2024-2025 Lunch Costs

Redding Elementary and Samuel Staples Elementary School

  • $3.15 for School Lunch Meal
  • $3.50 for Deli Sandwich

John Read and Helen Keller Middle Schools 

  • $3.50 for School Lunch Meal
  • $3.75 for Deli Sandwich

Joel Barlow High School

  • $3.75 for School Lunch Meal
  • $4.00 for Deli Sandwich

Contact Us

At ER9, our Food Services department is committed to enhancing student learning and well-being by providing nutritious, delicious, and balanced meals. Recognizing the critical role of good nutrition in student success, both in and out of the classroom, our services are designed to cater to the diverse tastes and dietary needs of our community. We ensure that every student has access to healthy food options throughout the school day. By prioritizing quality and freshness, we support academic performance, promote healthy habits, and fuel the future leaders of tomorrow.

For more information, please contact:

Director of Facilities & Operations 
Free and Reduced Lunch Determining Official

Mike D’Agostino mdagostino@er9.org